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Community-Based Efforts Aim to Improve the Food Environment within a Highly Obese Rural Appalachian County

Rural communities in Appalachia are displaying increased obesity prevalence, yet traditional interventions have not provided a broad enough impact to improve dietary consumption patterns. Therefore, expanding efforts that address the food environment and incorporate behavioral nudges through communi...

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Gillespie, Rachel, DeWitt, Emily, Norman-Burgdolf, Heather, Dunnaway, Brynnan, Gustafson, Alison
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2021
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8308232/
https://ncbi.nlm.nih.gov/pubmed/34206825
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13072200
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