Meat and Human Health—Current Knowledge and Research Gaps

Meat is highly nutritious and contributes with several essential nutrients which are difficult to obtain in the right amounts from other food sources. Industrially processed meat contains preservatives including salts, possibly exerting negative effects on health. During maturation, some processed m...

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Detalhes bibliográficos
Publicado no:Foods
Main Authors: Geiker, Nina Rica Wium, Bertram, Hanne Christine, Mejborn, Heddie, Dragsted, Lars O., Kristensen, Lars, Carrascal, Jorge R., Bügel, Susanne, Astrup, Arne
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2021
Assuntos:
Review
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8305097/
https://ncbi.nlm.nih.gov/pubmed/34359429
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10071556
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