Physicochemical properties and biological activities of bracatinga honeydew honey from different geographical locations

Bracatinga (Mimosa scabrella Bentham) honeydew honey is a Brazilian dark honey in increasing international appreciation. In this sense, the knowledge of its composition and potential biological properties becomes indispensable. In the present study, the physicochemical characteristics, including min...

Descrizione completa

Salvato in:
Dettagli Bibliografici
Pubblicato in:J Food Sci Technol
Autori principali: Azevedo, Mônia Stremel, Seraglio, Siluana Katia Tischer, Bergamo, Greici, Rocha, Gabriela de Oliveira, Valese, Andressa Camargo, Daguer, Heitor, Miotto, Marília, Gonzaga, Luciano Valdemiro, Fett, Roseane, Costa, Ana Carolina Oliveira
Natura: Artigo
Lingua:Inglês
Pubblicazione: Springer India 2021
Soggetti:
Original Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC8292519/
https://ncbi.nlm.nih.gov/pubmed/34366459
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-020-04937-x
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !

Documenti analoghi