Dietary intake of fatty acids and risk of pancreatic cancer: Golestan cohort study

BACKGROUND: As pancreatic cancer (PC) is a malignancy with poor prognosis, finding strategies for its prevention became a notable priority. Among all the factors influencing the risk of PC, dietary items especially fats are considered as the most modifiable risk factors.This study is designed to ass...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Nutr J
Main Authors: Ghamarzad Shishavan, Neda, Masoudi, Sahar, Mohamadkhani, Ashraf, Sepanlou, Sadaf G., Sharafkhah, Maryam, Poustchi, Hossein, Mohamadnejad, Mehdi, Hekmatdoost, Azita, Pourshams, Akram
פורמט: Artigo
שפה:Inglês
יצא לאור: BioMed Central 2021
נושאים:
Research
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC8285839/
https://ncbi.nlm.nih.gov/pubmed/34271937
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12937-021-00723-3
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