Dietary intake of fatty acids and risk of pancreatic cancer: Golestan cohort study

BACKGROUND: As pancreatic cancer (PC) is a malignancy with poor prognosis, finding strategies for its prevention became a notable priority. Among all the factors influencing the risk of PC, dietary items especially fats are considered as the most modifiable risk factors.This study is designed to ass...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Nutr J
Egile Nagusiak: Ghamarzad Shishavan, Neda, Masoudi, Sahar, Mohamadkhani, Ashraf, Sepanlou, Sadaf G., Sharafkhah, Maryam, Poustchi, Hossein, Mohamadnejad, Mehdi, Hekmatdoost, Azita, Pourshams, Akram
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: BioMed Central 2021
Gaiak:
Research
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC8285839/
https://ncbi.nlm.nih.gov/pubmed/34271937
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12937-021-00723-3
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