Habitual dietary intake of flavonoids and all-cause and cause-specific mortality: Golestan cohort study

BACKGROUND AND OBJECTIVES: Flavonoids are the most important group of polyphenols with well-known beneficial effects on health. However; the association of intake of total flavonoid or their subclasses with all-cause or cause-specific mortality is not fully understood. The present study aims to eval...

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Bibliografiset tiedot
Julkaisussa:Nutr J
Päätekijät: Hejazi, Jalal, Ghanavati, Matin, Hejazi, Ehsan, Poustchi, Hossein, Sepanlou, Sadaf G., Khoshnia, Masoud, Gharavi, Abdolsamad, Sohrabpour, Amir Ali, Sotoudeh, Masoud, Dawsey, Sanford M., Boffetta, Paolo, Abnet, Christian C., Kamangar, Farin, Etemadi, Arash, Pourshams, Akram, FazeltabarMalekshah, Akbar, Brennan, Paul, Malekzadeh, Reza, Hekmatdoost, Azita
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: BioMed Central 2020
Aiheet:
Research
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC7523365/
https://ncbi.nlm.nih.gov/pubmed/32988395
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12937-020-00627-8
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