ロード中...
MyD88 determines the protective effects of fish oil and perilla oil against metabolic disorders and inflammation in adipose tissue from mice fed a high-fat diet
BACKGROUND: The beneficial effects of ω−3 polyunsaturated fatty acids (PUFA) vary between different sources. However, there is a paucity of comparative studies regarding the effects and mechanisms of marine and plant ω−3 PUFA on obesity. OBJECTIVE: The aim of this study was to evaluate the effects o...
保存先:
| 出版年: | Nutr Diabetes |
|---|---|
| 主要な著者: | , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Nature Publishing Group UK
2021
|
| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8225863/ https://ncbi.nlm.nih.gov/pubmed/34168108 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41387-021-00159-y |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|