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New Neuroprotective Effect of Lemon IntegroPectin on Neuronal Cellular Model
Lemon IntegroPectin obtained via hydrodynamic cavitation of organic lemon processing waste in water shows significant neuroprotective activity in vitro, as first reported in this study investigating the effects of both lemon IntegroPectin and commercial citrus pectin on cell viability, cell morpholo...
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| Опубликовано в: : | Antioxidants (Basel) |
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| Главные авторы: | , , , , , , , , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI
2021
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8145755/ https://ncbi.nlm.nih.gov/pubmed/33923111 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antiox10050669 |
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