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The mechanism for brassinosteroids suppressing climacteric fruit ripening
The plant hormone ethylene is important for the ripening of climacteric fruit, such as pear (Pyrus ussuriensis), and the brassinosteroid (BR) class of phytohormones affects ethylene biosynthesis during ripening via an unknown molecular mechanism. Here, we observed that exogenous BR treatment suppres...
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| Publicado en: | Plant Physiol |
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| Autores principales: | , , , , , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Oxford University Press
2021
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8133653/ https://ncbi.nlm.nih.gov/pubmed/33743010 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/plphys/kiab013 |
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