Safety assessment of titanium dioxide (E171) as a food additive

The present opinion deals with an updated safety assessment of the food additive titanium dioxide (E 171) based on new relevant scientific evidence considered by the Panel to be reliable, including data obtained with TiO(2) nanoparticles (NPs) and data from an extended one‐generation reproductive to...

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Vydáno v:EFSA J
Hlavní autoři: Younes, Maged, Aquilina, Gabriele, Castle, Laurence, Engel, Karl‐Heinz, Fowler, Paul, Frutos Fernandez, Maria Jose, Fürst, Peter, Gundert‐Remy, Ursula, Gürtler, Rainer, Husøy, Trine, Manco, Melania, Mennes, Wim, Moldeus, Peter, Passamonti, Sabina, Shah, Romina, Waalkens‐Berendsen, Ine, Wölfle, Detlef, Corsini, Emanuela, Cubadda, Francesco, De Groot, Didima, FitzGerald, Rex, Gunnare, Sara, Gutleb, Arno Christian, Mast, Jan, Mortensen, Alicja, Oomen, Agnes, Piersma, Aldert, Plichta, Veronika, Ulbrich, Beate, Van Loveren, Henk, Benford, Diane, Bignami, Margherita, Bolognesi, Claudia, Crebelli, Riccardo, Dusinska, Maria, Marcon, Francesca, Nielsen, Elsa, Schlatter, Josef, Vleminckx, Christiane, Barmaz, Stefania, Carfí, Maria, Civitella, Consuelo, Giarola, Alessandra, Rincon, Ana Maria, Serafimova, Rositsa, Smeraldi, Camilla, Tarazona, Jose, Tard, Alexandra, Wright, Matthew
Médium: Artigo
Jazyk:Inglês
Vydáno: John Wiley and Sons Inc. 2021
Témata:
Scientific Opinion
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC8101360/
https://ncbi.nlm.nih.gov/pubmed/33976718
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2903/j.efsa.2021.6585
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