Φορτώνει......
Implication of Dietary Iron-Chelating Bioactive Compounds in Molecular Mechanisms of Oxidative Stress-Induced Cell Ageing
One of the prevailing perceptions regarding the ageing of cells and organisms is the intracellular gradual accumulation of oxidatively damaged macromolecules, leading to the decline of cell and organ function (free radical theory of ageing). This chemically undefined material known as “lipofuscin,”...
Αποθηκεύτηκε σε:
| Τόπος έκδοσης: | Antioxidants (Basel) |
|---|---|
| Κύριοι συγγραφείς: | , , , , , , , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
MDPI
2021
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| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8003849/ https://ncbi.nlm.nih.gov/pubmed/33800975 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antiox10030491 |
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