The Breath Carbon Isotope Ratio Reflects Short-term Added-Sugar Intake in a Dose-Response, Crossover Feeding Study of 12 Healthy Adults

BACKGROUND: Objective dietary biomarkers are urgently needed for a wider range of foods and nutrients. The breath carbon isotope ratio (CIR; measured as δ(13)C values) has potential as a noninvasive measure of short-term added sugar (AS) intake but has not been evaluated in a controlled-feeding stud...

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Bibliographische Detailangaben
Veröffentlicht in:J Nutr
Hauptverfasser: O'Brien, Diane M, Niles, Kristine R, Black, Jynene, Schoeller, Dale A
Format: Artigo
Sprache:Inglês
Veröffentlicht: Oxford University Press 2021
Schlagworte:
Nutritional Epidemiology
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7948200/
https://ncbi.nlm.nih.gov/pubmed/33438009
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jn/nxaa352
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