The Carbon Isotope Ratio of Breath Is Elevated by Short and Long-Term Added Sugar and Animal Protein Intake in a Controlled Feeding Study

OBJECTIVES: Objective biomarkers would help to clarify relationships between added sugar (AS) intake and chronic disease. A recent study identified the breath carbon isotope ratio (CIR) as a potential short-term AS biomarker. To further evaluate the biomarker potential of the breath CIR, we evaluate...

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書目詳細資料
發表在:Curr Dev Nutr
Main Authors: O'Brien, Diane, Tasevska, Natasha, Sagi-Kiss, Virag, Palma-Duran, Susana A, Barrett, Brian, Commins, John, Rivera, Patricia, Johnston, Carol, Midthune, Douglas, Kipnis, Victor, Freedman, Laurence
格式: Artigo
語言:Inglês
出版: Oxford University Press 2021
主題:
Nutritional Epidemiology
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC8181368/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzab053_062
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