Uncle Sam's Diet Sensation: MyPyramid – An Overview and Commentary

por Johnston, Carol S.
Publicado em 2005

Functional Foods as Modifiers of Cardiovascular Disease

por Johnston, Carol
Publicado em 2009

Vitamin B6 Supplementation Reduces Depression in College Women Taking Oral Contraceptives: A Randomized, Double-Blind Cross-Over Trial

por Johnston, Carol, Curtin, Anne
Publicado no Curr Dev Nutr (2020)

An Eight-Week Time-Restricted Feeding Study Reduces Body Weight in College Students: A Pilot Study

por Mayra, Selicia, Johnston, Carol
Publicado no Curr Dev Nutr (2021)

Vinegar: Medicinal Uses and Antiglycemic Effect

por Johnston, Carol S., Gaas, Cindy A.
Publicado em 2006

Restriction of meat, fish, and poultry in omnivores improves mood: A pilot randomized controlled trial

por Beezhold, Bonnie L, Johnston, Carol S
Publicado em 2012

Adherence to Diet Applications Using a Smartphone Was Associated With Weight Loss in Healthy Overweight Adults Irrespective of the Application

por Thompson-Felty, Claudia, Johnston, Carol S.
Publicado no J Diabetes Sci Technol (2016)

Commercial Vinegar Tablets Do Not Display the Same Physiological Benefits for Managing Postprandial Glucose Concentrations as Liquid Vinegar

por Feise, Natasha K., Johnston, Carol S.
Publicado no J Nutr Metab (2020)

Plant-Based Diets: Considerations for Environmental Impact, Protein Quality, and Exercise Performance

por Lynch, Heidi, Johnston, Carol, Wharton, Christopher
Publicado no Nutrients (2018)

Health Biomarkers in Adults Are More Closely Linked to Diet Quality Attributes Than to Plant-Based Diet Categorization

por Mayra, Selicia, Ugarte, Noel, Johnston, Carol S.
Publicado no Nutrients (2019)

Gluten-free Products with Non-traditional Ingredients Favorably Impact Postprandial Glycemia in Healthy Adults (P08-082-19)

por Johnston, Carol, Waznik, Lauren, Shnowske, Samuel
Publicado no Curr Dev Nutr (2019)

Reply to “Limitations of the Digestible Indispensable Amino Acid Score (DIAAS) and Choice of Statistical Reporting. Comment on “A Comparison of Dietary Protein Digestibility, Based...

por Johnston, Carol S., Lynch, Heidi, Wharton, Christopher
Publicado no Nutrients (2020)

Maternal Education and Early Childhood Education across Affluent English-Speaking Countries

por Crosnoe, Robert, Johnston, Carol, Cavanagh, Shannon
Publicado no Int J Behav Dev (2021)

Vitamin C Deficiency and Depletion in the United States: The Third National Health and Nutrition Examination Survey, 1988 to 1994

por Hampl, Jeffrey S, Taylor, Christopher A., Johnston, Carol S.
Publicado em 2004

Marginal vitamin C status is associated with reduced fat oxidation during submaximal exercise in young adults

por Johnston, Carol S, Corte, Corinne, Swan, Pamela D
Publicado em 2006

Vitamin C Supplementation Slightly Improves Physical Activity Levels and Reduces Cold Incidence in Men with Marginal Vitamin C Status: A Randomized Controlled Trial

por Johnston, Carol S., Barkyoumb, Gillean M., Schumacher, Sara S.
Publicado em 2014

A Novel Mobile App (Heali) for Disease Treatment in Participants With Irritable Bowel Syndrome: Randomized Controlled Pilot Trial

por Rafferty, Aaron J, Hall, Rick, Johnston, Carol S
Publicado no J Med Internet Res (2021)

Vegetarian diets are associated with healthy mood states: a cross-sectional study in Seventh Day Adventist adults

por Beezhold, Bonnie L, Johnston, Carol S, Daigle, Deanna R
Publicado em 2010

The effect of peanut and grain bar preloads on postmeal satiety, glycemia, and weight loss in healthy individuals: an acute and a chronic randomized intervention trial

por Johnston, Carol S, Trier, Catherine M, Fleming, Katie R
Publicado em 2013

Cardiorespiratory Fitness and Peak Torque Differences between Vegetarian and Omnivore Endurance Athletes: A Cross-Sectional Study

por Lynch, Heidi M., Wharton, Christopher M., Johnston, Carol S.
Publicado no Nutrients (2016)