Uncle Sam's Diet Sensation: MyPyramid – An Overview and Commentary

Yazar: Johnston, Carol S.
Baskı/Yayın Bilgisi 2005

Functional Foods as Modifiers of Cardiovascular Disease

Yazar: Johnston, Carol
Baskı/Yayın Bilgisi 2009

Vitamin B6 Supplementation Reduces Depression in College Women Taking Oral Contraceptives: A Randomized, Double-Blind Cross-Over Trial

Yazar: Johnston, Carol, Curtin, Anne
Yayımlandı Curr Dev Nutr (2020)

An Eight-Week Time-Restricted Feeding Study Reduces Body Weight in College Students: A Pilot Study

Yazar: Mayra, Selicia, Johnston, Carol
Yayımlandı Curr Dev Nutr (2021)

Vinegar: Medicinal Uses and Antiglycemic Effect

Yazar: Johnston, Carol S., Gaas, Cindy A.
Baskı/Yayın Bilgisi 2006

Restriction of meat, fish, and poultry in omnivores improves mood: A pilot randomized controlled trial

Yazar: Beezhold, Bonnie L, Johnston, Carol S
Baskı/Yayın Bilgisi 2012

Adherence to Diet Applications Using a Smartphone Was Associated With Weight Loss in Healthy Overweight Adults Irrespective of the Application

Yazar: Thompson-Felty, Claudia, Johnston, Carol S.
Yayımlandı J Diabetes Sci Technol (2016)

Commercial Vinegar Tablets Do Not Display the Same Physiological Benefits for Managing Postprandial Glucose Concentrations as Liquid Vinegar

Yazar: Feise, Natasha K., Johnston, Carol S.
Yayımlandı J Nutr Metab (2020)

Plant-Based Diets: Considerations for Environmental Impact, Protein Quality, and Exercise Performance

Yazar: Lynch, Heidi, Johnston, Carol, Wharton, Christopher
Yayımlandı Nutrients (2018)

Health Biomarkers in Adults Are More Closely Linked to Diet Quality Attributes Than to Plant-Based Diet Categorization

Yazar: Mayra, Selicia, Ugarte, Noel, Johnston, Carol S.
Yayımlandı Nutrients (2019)

Gluten-free Products with Non-traditional Ingredients Favorably Impact Postprandial Glycemia in Healthy Adults (P08-082-19)

Yazar: Johnston, Carol, Waznik, Lauren, Shnowske, Samuel
Yayımlandı Curr Dev Nutr (2019)

Reply to “Limitations of the Digestible Indispensable Amino Acid Score (DIAAS) and Choice of Statistical Reporting. Comment on “A Comparison of Dietary Protein Digestibility, Based...

Yazar: Johnston, Carol S., Lynch, Heidi, Wharton, Christopher
Yayımlandı Nutrients (2020)

Maternal Education and Early Childhood Education across Affluent English-Speaking Countries

Yazar: Crosnoe, Robert, Johnston, Carol, Cavanagh, Shannon
Yayımlandı Int J Behav Dev (2021)

Vitamin C Deficiency and Depletion in the United States: The Third National Health and Nutrition Examination Survey, 1988 to 1994

Yazar: Hampl, Jeffrey S, Taylor, Christopher A., Johnston, Carol S.
Baskı/Yayın Bilgisi 2004

Marginal vitamin C status is associated with reduced fat oxidation during submaximal exercise in young adults

Yazar: Johnston, Carol S, Corte, Corinne, Swan, Pamela D
Baskı/Yayın Bilgisi 2006

Vitamin C Supplementation Slightly Improves Physical Activity Levels and Reduces Cold Incidence in Men with Marginal Vitamin C Status: A Randomized Controlled Trial

Yazar: Johnston, Carol S., Barkyoumb, Gillean M., Schumacher, Sara S.
Baskı/Yayın Bilgisi 2014

A Novel Mobile App (Heali) for Disease Treatment in Participants With Irritable Bowel Syndrome: Randomized Controlled Pilot Trial

Yazar: Rafferty, Aaron J, Hall, Rick, Johnston, Carol S
Yayımlandı J Med Internet Res (2021)

Vegetarian diets are associated with healthy mood states: a cross-sectional study in Seventh Day Adventist adults

Yazar: Beezhold, Bonnie L, Johnston, Carol S, Daigle, Deanna R
Baskı/Yayın Bilgisi 2010

The effect of peanut and grain bar preloads on postmeal satiety, glycemia, and weight loss in healthy individuals: an acute and a chronic randomized intervention trial

Yazar: Johnston, Carol S, Trier, Catherine M, Fleming, Katie R
Baskı/Yayın Bilgisi 2013

Cardiorespiratory Fitness and Peak Torque Differences between Vegetarian and Omnivore Endurance Athletes: A Cross-Sectional Study

Yazar: Lynch, Heidi M., Wharton, Christopher M., Johnston, Carol S.
Yayımlandı Nutrients (2016)