Á lódáil...
Consumption of Oleic Acid on the Preservation of Cognitive Functions in Japanese Elderly Individuals
We recruited 154 community-dwelling elderly individuals and conducted a cohort study to find out the nutrient intake that is suitable for maintaining cognitive function in Japanese elders. Cognitive function was evaluated by the two functional tests, the Montreal Cognitive Assessment (MoCA) and Wech...
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| Foilsithe in: | Nutrients |
|---|---|
| Main Authors: | , , , , |
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
MDPI
2021
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7909548/ https://ncbi.nlm.nih.gov/pubmed/33498506 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13020284 |
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