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High-pressure processing-induced transcriptome response during recovery of Listeria monocytogenes

BACKGROUND: High-pressure processing (HPP) is a commonly used technique in the food industry to inactivate pathogens, including L. monocytogenes. It has been shown that L. monocytogenes is able to recover from HPP injuries and can start to grow again during long-term cold storage. To date, the gene...

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Bibliographic Details
Published in:BMC Genomics
Main Authors: Duru, Ilhan Cem, Bucur, Florentina Ionela, Andreevskaya, Margarita, Nikparvar, Bahareh, Ylinen, Anne, Grigore-Gurgu, Leontina, Rode, Tone Mari, Crauwels, Peter, Laine, Pia, Paulin, Lars, Løvdal, Trond, Riedel, Christian U., Bar, Nadav, Borda, Daniela, Nicolau, Anca Ioana, Auvinen, Petri
Format: Artigo
Language:Inglês
Published: BioMed Central 2021
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Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC7881616/
https://ncbi.nlm.nih.gov/pubmed/33579201
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12864-021-07407-6
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