Comparison of bovine milk oligosaccharides in native North European cattle breeds

Milk oligosaccharides are of high interest due to their bioactive properties. This study is the first to characterise milk oligosaccharides from native North European cattle breeds, as represented by 80 milk samples collected from eight native breeds originated from Norway (Norwegian Doela cattle an...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Int Dairy J
Egile Nagusiak: Sunds, Anne Vuholm, Bunyatratchata, Apichaya, Robinson, Randall, Glantz, Maria, Paulsson, Marie, Leskauskaite, Daiva, Pihlanto, Anne, Inglingstad, Ragnhild, Devold, Tove G., Vegarud, Gerd E., Birgisdottir, Bryndis Eva, Gudjonsdottir, Maria, Barile, Daniela, Larsen, Lotte Bach, Poulsen, Nina Aagaard
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 2020
Gaiak:
Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC7723341/
https://ncbi.nlm.nih.gov/pubmed/33304057
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.idairyj.2020.104917
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