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Potential Risk of Food-Drug Interactions: Citrus Polymethoxyflavones and Flavanones as Inhibitors of the Organic Anion Transporting Polypeptides (OATP) 1B1, 1B3, and 2B1

BACKGROUND AND OBJECTIVES: Citrus flavonoids are not only components of daily nutrition, they are also promoted as dietary supplements and are important ingredients in traditional medicines. Interactions of flavonoids with synthetic drugs represent an often neglected issue. We therefore investigated...

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Библиографические подробности
Опубликовано в: :Eur J Drug Metab Pharmacokinet
Главные авторы: Bajraktari-Sylejmani, Gzona, Weiss, Johanna
Формат: Artigo
Язык:Inglês
Опубликовано: Springer International Publishing 2020
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC7677148/
https://ncbi.nlm.nih.gov/pubmed/32661908
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13318-020-00634-4
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