Isoflavones, anthocyanins, phenolic content, and antioxidant activities of black soybeans (Glycine max (L.) Merrill) as affected by seed weight

Seed weight is regulated by several genes which in turn could affect the metabolite contents, yield, and quality of soybean seeds. Due to these, seed weight is receiving much attention in soybean breeding. In this study, seeds of 24 black soybean varieties and a reference genotype were grown in Kore...

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Detalhes bibliográficos
Publicado no:Sci Rep
Main Authors: Choi, Yu-Mi, Yoon, Hyemyeong, Lee, Sukyeung, Ko, Ho-Cheol, Shin, Myoung-Jae, Lee, Myung Chul, Hur, On Sook, Ro, Na Young, Desta, Kebede Taye
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group UK 2020
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7673111/
https://ncbi.nlm.nih.gov/pubmed/33203918
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-76985-4
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