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Isoflavones, anthocyanins, phenolic content, and antioxidant activities of black soybeans (Glycine max (L.) Merrill) as affected by seed weight

Seed weight is regulated by several genes which in turn could affect the metabolite contents, yield, and quality of soybean seeds. Due to these, seed weight is receiving much attention in soybean breeding. In this study, seeds of 24 black soybean varieties and a reference genotype were grown in Kore...

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Bibliografski detalji
Izdano u:Sci Rep
Glavni autori: Choi, Yu-Mi, Yoon, Hyemyeong, Lee, Sukyeung, Ko, Ho-Cheol, Shin, Myoung-Jae, Lee, Myung Chul, Hur, On Sook, Ro, Na Young, Desta, Kebede Taye
Format: Artigo
Jezik:Inglês
Izdano: Nature Publishing Group UK 2020
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7673111/
https://ncbi.nlm.nih.gov/pubmed/33203918
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-76985-4
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