Effect of dietary 25-hydroxycholecalciferol supplementation and high stocking density on performance, egg quality, and tibia quality in laying hens

This study was conducted to determine the effects of 25-hydroxycholecalciferol (25-OH-D(3)) on performance, egg quality, tibia quality, and serum hormones concentration in laying hens reared under high stocking density. A total of 800 45-week-old Lohmann laying hens were randomly allotted into a 2 ×...

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Bibliographische Detailangaben
Veröffentlicht in:Poult Sci
Hauptverfasser: Wang, Jianping, Qiu, Lingyun, Gong, Haojie, Celi, Pietro, Yan, Lei, Ding, Xuemei, Bai, Shiping, Zeng, Qiufeng, Mao, Xiangbing, Xu, Shengyu, Wu, Caimei, Zhang, Keying
Format: Artigo
Sprache:Inglês
Veröffentlicht: Elsevier 2020
Schlagworte:
Metabolism and Nutrition
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7597448/
https://ncbi.nlm.nih.gov/pubmed/32359596
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.psj.2019.12.054
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