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Effect of benzoic acid on production performance, egg quality, intestinal morphology, and cecal microbial community of laying hens
This study was conducted to determine the effects of supplemental dietary benzoic acid on production performance, egg quality, intestinal morphology, and intestinal microbiota of laying hens. A total of seven hundred twenty 45-wk-old Lohman pink-shell laying hens were randomly allocated to 3 dietary...
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| Publicado no: | Poult Sci |
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| Main Authors: | , , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Elsevier
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7772661/ https://ncbi.nlm.nih.gov/pubmed/33357682 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.psj.2020.09.065 |
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