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Evaluation of the nutritional status in patients with COVID-19
COVID-19 has been a global health threat. We aimed to investigate the nutrition status of COVID-19 patients and evaluate the prognostic value of the controlling nutritional status (CONUT) score in these patients. 348 severe patients with COVID-19 were collected. Based on the CONUT score, 161 (46.3%)...
Gorde:
| Argitaratua izan da: | J Clin Biochem Nutr |
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| Egile Nagusiak: | , , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
the Society for Free Radical Research Japan
2020
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7533862/ https://ncbi.nlm.nih.gov/pubmed/33041506 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3164/jcbn.20-91 |
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