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The apparent ileal digestibility and the apparent total tract digestibility of carbohydrates and energy in hybrid rye are different from some other cereal grains when fed to growing pigs

An experiment was conducted to determine the apparent ileal digestibility (AID) and the apparent total tract digestibility (ATTD) of energy, starch, and total dietary fiber (TDF) in two varieties of hybrid rye and compare these values with values obtained for barley, wheat, corn, and sorghum. It was...

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Detalles Bibliográficos
Publicado en:J Anim Sci
Main Authors: McGhee, Molly L, Stein, Hans H
Formato: Artigo
Idioma:Inglês
Publicado: Oxford University Press 2020
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC7394130/
https://ncbi.nlm.nih.gov/pubmed/32658254
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa218
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