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The Healthy Nurse: Identifying Barriers to Healthy Eating at Work

OBJECTIVES: To identify the barriers to healthy eating in a nurse's work environment by utilizing the PhotoVoice method, a self-report survey, and semi-structured interviews. METHODS: Recruitment of participants consisted of friends and acquaintances (i.e., convenience sample) that are current...

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Detalhes bibliográficos
Publicado no:Curr Dev Nutr
Autor principal: Thomas, Briana
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7317280/
https://ncbi.nlm.nih.gov/pubmed/32617456
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa043_137
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