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Designing Online Grocery Stores to Support Healthy Eating for Weight Loss
OBJECTIVES: To begin development of online grocery store design features that could support healthful food purchasing by shoppers who are trying to lose weight, using a Value Proposition Design approach to product development. METHODS: One-on-one interviews were conducted with adults who reported th...
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| Published in: | Curr Dev Nutr |
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| Main Authors: | , , , , , , |
| Format: | Artigo |
| Language: | Inglês |
| Published: |
Oxford University Press
2020
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7257005/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa043_051 |
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