Lanean...
Are Antimicrobial Interventions Associated with Heat-Resistant Escherichia coli on Meat?
Decontamination practices, which often involve thermal treatments, are routinely performed in beef packing plants and have generally improved the safety of meat in North America. We investigated whether Escherichia coli in the beef production chain is becoming more heat resistant due to those treatm...
Gorde:
| Argitaratua izan da: | Appl Environ Microbiol |
|---|---|
| Egile Nagusiak: | , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
American Society for Microbiology
2020
|
| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7301850/ https://ncbi.nlm.nih.gov/pubmed/32303544 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00512-20 |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|