Pure Fruit Juice and Fruit Consumption Are Not Associated with Incidence of Type 2 Diabetes after Adjustment for Overall Dietary Quality in the European Prospective Investigation into Cancer and Nutrition–Netherlands (EPIC-NL) Study

BACKGROUND: Dietary guidelines on pure fruit juice consumption vary from country to country regarding the inclusion of pure fruit juice in the recommendations as an acceptable alternative for fruit. Current epidemiological evidence on the association between pure fruit juice consumption and diabetes...

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Detalhes bibliográficos
Publicado no:J Nutr
Main Authors: Scheffers, Floor R, Wijga, Alet H, Verschuren, W M Monique, van der Schouw, Yvonne T, Sluijs, Ivonne, Smit, Henriëtte A, Boer, Jolanda M A
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2020
Assuntos:
Nutritional Epidemiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7269751/
https://ncbi.nlm.nih.gov/pubmed/31943054
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jn/nxz340
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