Wird geladen...
Impacts of foodborne inorganic nanoparticles on the gut microbiota-immune axis: potential consequences for host health
BACKGROUND: In food toxicology, there is growing interest in studying the impacts of foodborne nanoparticles (NPs, originating from food additives, food supplements or food packaging) on the intestinal microbiome due to the important and complex physiological roles of these microbial communities in...
Gespeichert in:
| Veröffentlicht in: | Part Fibre Toxicol |
|---|---|
| Hauptverfasser: | , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
BioMed Central
2020
|
| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7268708/ https://ncbi.nlm.nih.gov/pubmed/32487227 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12989-020-00349-z |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|