Effects of honeybush (Cyclopia subternata) extract on physico‐chemical, oxidative and sensory traits of typical Italian salami

Honeybush (Cyclopia subternata Vogel) is an indigenous South African shrub enjoyed as hot brewed tea. “Unfermented” honeybush is also a potential antioxidant bioactive extract for foodstuffs due to its polyphenol content. The effect of “unfermented” honeybush extract (Hob; 0.5%) was evaluated in typ...

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Detalhes bibliográficos
Publicado no:Food Sci Nutr
Main Authors: Smit, Paula, Cullere, Marco, Dalle Zotte, Antonella, Balzan, Stefania, Hoffman, Louwrens Christiaan, Novelli, Enrico
Formato: Artigo
Idioma:Inglês
Publicado em: John Wiley and Sons Inc. 2020
Assuntos:
Original Research
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7215206/
https://ncbi.nlm.nih.gov/pubmed/32405387
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.1509
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