Loading...
The EAT-Lancet Commission's Dietary Composition May Not Prevent Noncommunicable Disease Mortality
The recently published EAT-Lancet Commission report on dietary impacts on the environment suggested that their proposed diet could prevent more than 10 million annual premature mortalities from noncommunicable diseases globally. The report did not meet standards for transparency and replicability, n...
Na minha lista:
| Udgivet i: | J Nutr |
|---|---|
| Main Authors: | , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Oxford University Press
2020
|
| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7198286/ https://ncbi.nlm.nih.gov/pubmed/32061173 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jn/nxaa020 |
| Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|