Effect of chicken egg yolk immunoglobulins on serum biochemical profiles and intestinal bacterial populations in early‐weaned piglets

This study was conducted to test the hypothesis that dietary supplementation with anti‐E. coli, chicken egg yolk immunoglobulins (IgY), may affect early weaned piglet (EWP) intestinal functions and enteric micro‐organisms. One hundred and forty‐eight ([Landrace × Yorkshire] × Duroc) piglets, weaned...

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Detaylı Bibliyografya
Yayımlandı:J Anim Physiol Anim Nutr (Berl)
Asıl Yazarlar: Tan, Xian, Li, Jia, Li, Yali, Li, Jianzhong, Wang, Qingping, Fang, Lin, Ding, Xueqin, Huang, Pengfei, Yang, Huansheng, Yin, Yulong
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: John Wiley and Sons Inc. 2019
Konular:
Original Articles
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC7166376/
https://ncbi.nlm.nih.gov/pubmed/31144409
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/jpn.13129
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