Effect of chicken egg yolk immunoglobulins on serum biochemical profiles and intestinal bacterial populations in early‐weaned piglets

This study was conducted to test the hypothesis that dietary supplementation with anti‐E. coli, chicken egg yolk immunoglobulins (IgY), may affect early weaned piglet (EWP) intestinal functions and enteric micro‐organisms. One hundred and forty‐eight ([Landrace × Yorkshire] × Duroc) piglets, weaned...

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Detalhes bibliográficos
Publicado no:J Anim Physiol Anim Nutr (Berl)
Principais autores: Tan, Xian, Li, Jia, Li, Yali, Li, Jianzhong, Wang, Qingping, Fang, Lin, Ding, Xueqin, Huang, Pengfei, Yang, Huansheng, Yin, Yulong
Formato: Artigo
Idioma:Inglês
Publicado em: John Wiley and Sons Inc. 2019
Assuntos:
Original Articles
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7166376/
https://ncbi.nlm.nih.gov/pubmed/31144409
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/jpn.13129
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