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Effect of chicken egg yolk immunoglobulins on serum biochemical profiles and intestinal bacterial populations in early‐weaned piglets

This study was conducted to test the hypothesis that dietary supplementation with anti‐E. coli, chicken egg yolk immunoglobulins (IgY), may affect early weaned piglet (EWP) intestinal functions and enteric micro‐organisms. One hundred and forty‐eight ([Landrace × Yorkshire] × Duroc) piglets, weaned...

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Détails bibliographiques
Publié dans:J Anim Physiol Anim Nutr (Berl)
Auteurs principaux: Tan, Xian, Li, Jia, Li, Yali, Li, Jianzhong, Wang, Qingping, Fang, Lin, Ding, Xueqin, Huang, Pengfei, Yang, Huansheng, Yin, Yulong
Format: Artigo
Langue:Inglês
Publié: John Wiley and Sons Inc. 2019
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC7166376/
https://ncbi.nlm.nih.gov/pubmed/31144409
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/jpn.13129
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