Effect of chicken egg yolk immunoglobulins on serum biochemical profiles and intestinal bacterial populations in early‐weaned piglets

This study was conducted to test the hypothesis that dietary supplementation with anti‐E. coli, chicken egg yolk immunoglobulins (IgY), may affect early weaned piglet (EWP) intestinal functions and enteric micro‐organisms. One hundred and forty‐eight ([Landrace × Yorkshire] × Duroc) piglets, weaned...

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Publicado en:J Anim Physiol Anim Nutr (Berl)
Autores principales: Tan, Xian, Li, Jia, Li, Yali, Li, Jianzhong, Wang, Qingping, Fang, Lin, Ding, Xueqin, Huang, Pengfei, Yang, Huansheng, Yin, Yulong
Formato: Artigo
Lenguaje:Inglês
Publicado: John Wiley and Sons Inc. 2019
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Original Articles
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC7166376/
https://ncbi.nlm.nih.gov/pubmed/31144409
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/jpn.13129
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