Food color ‘Azorubine’ interferes with quorum sensing regulated functions and obliterates biofilm formed by food associated bacteria: An in vitro and in silico approach

Quorum sensing (QS) plays a crucial role in different stages of biofilm development, virulence production, and subsequently to the growth of bacteria in food environments. Biofilm mediated spoilage of food is one of the ongoing challenge faced by the food industry worldwide as it incurs substantial...

وصف كامل

محفوظ في:
التفاصيل البيبلوغرافية
الحاوية / القاعدة:Saudi J Biol Sci
المؤلفون الرئيسيون: Al-Shabib, Nasser A., Husain, Fohad Mabood, Rehman, Md Tabish, Alyousef, Abdullah A., Arshad, Mohammed, Khan, Altaf, Masood Khan, Javed, Alam, Pravej, Albalawi, Thamer A., Shahzad, Syed Ali, Syed, Jakeera B., Al-ajmi, Mohamed F.
التنسيق: Artigo
اللغة:Inglês
منشور في: Elsevier 2020
الموضوعات:
Article
الوصول للمادة أونلاين:https://ncbi.nlm.nih.gov/pmc/articles/PMC7105693/
https://ncbi.nlm.nih.gov/pubmed/32256169
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.sjbs.2020.01.001
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