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Effects of a gluten‐reduced or gluten‐free diet for the primary prevention of cardiovascular disease
This is a protocol for a Cochrane Review (Intervention). The objectives are as follows: To determine the effects (i.e. health‐related benefits and risks) of a gluten‐reduced or gluten‐free diet for the primary prevention of cardiovascular disease in the general population, including those at increas...
Enregistré dans:
| Publié dans: | Cochrane Database Syst Rev |
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| Auteurs principaux: | , , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
John Wiley & Sons, Ltd
2020
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| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7076286/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/14651858.CD013556 |
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