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Preliminary Evaluation of the Safety and Probiotic Potential of Akkermansia muciniphila DSM 22959 in Comparison with Lactobacillus rhamnosus GG

In this study, for the first time, we examined some of the physico-chemical properties of the cell surface of Akkermansia muciniphila DSM 22959, comparing it with those of Lactobacillus rhamnosus GG—one of the most extensively studied probiotic microorganisms. In particular, hydrophobicity, auto-agg...

詳細記述

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書誌詳細
出版年:Microorganisms
主要な著者: Cozzolino, Autilia, Vergalito, Franca, Tremonte, Patrizio, Iorizzo, Massimo, Lombardi, Silvia J., Sorrentino, Elena, Luongo, Delia, Coppola, Raffaele, Di Marco, Roberto, Succi, Mariantonietta
フォーマット: Artigo
言語:Inglês
出版事項: MDPI 2020
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC7074805/
https://ncbi.nlm.nih.gov/pubmed/32019075
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms8020189
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