Preliminary Evaluation of the Safety and Probiotic Potential of Akkermansia muciniphila DSM 22959 in Comparison with Lactobacillus rhamnosus GG

In this study, for the first time, we examined some of the physico-chemical properties of the cell surface of Akkermansia muciniphila DSM 22959, comparing it with those of Lactobacillus rhamnosus GG—one of the most extensively studied probiotic microorganisms. In particular, hydrophobicity, auto-agg...

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Publicat a:Microorganisms
Autors principals: Cozzolino, Autilia, Vergalito, Franca, Tremonte, Patrizio, Iorizzo, Massimo, Lombardi, Silvia J., Sorrentino, Elena, Luongo, Delia, Coppola, Raffaele, Di Marco, Roberto, Succi, Mariantonietta
Format: Artigo
Idioma:Inglês
Publicat: MDPI 2020
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Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7074805/
https://ncbi.nlm.nih.gov/pubmed/32019075
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms8020189
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