ロード中...
Marine Omega-3 (N-3) Fatty Acids for Cardiovascular Health: An Update for 2020
The omega-3 (n-3) fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), are found in seafood (especially fatty fish), supplements and concentrated pharmaceutical preparations. Long-term prospective cohort studies consistently demonstrate an association between higher intakes of fi...
保存先:
| 出版年: | Int J Mol Sci |
|---|---|
| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
MDPI
2020
|
| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7072971/ https://ncbi.nlm.nih.gov/pubmed/32085487 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms21041362 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|