Spanish People with Type 2 Diabetes Show an Improved Adherence to the Mediterranean Diet

The aim of this study was to assess the dietary pattern (i.e., Mediterranean Diet (MedDiet) and healthy eating) in people with type 2 diabetes (T2D) compared with those without diabetes. In addition, we explored clinical factors associated with the dietary pattern. This cross-sectional study was per...

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Bibliografiska uppgifter
I publikationen:Nutrients
Huvudupphovsmän: Alcubierre, Nuria, Granado-Casas, Minerva, Real, Jordi, Perpiñán, Hèctor, Rubinat, Esther, Falguera, Mireia, Castelblanco, Esmeralda, Franch-Nadal, Josep, Mauricio, Didac
Materialtyp: Artigo
Språk:Inglês
Publicerad: MDPI 2020
Ämnen:
Article
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC7071466/
https://ncbi.nlm.nih.gov/pubmed/32093385
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12020560
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