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Spanish People with Type 2 Diabetes Show an Improved Adherence to the Mediterranean Diet

The aim of this study was to assess the dietary pattern (i.e., Mediterranean Diet (MedDiet) and healthy eating) in people with type 2 diabetes (T2D) compared with those without diabetes. In addition, we explored clinical factors associated with the dietary pattern. This cross-sectional study was per...

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Bibliografske podrobnosti
izdano v:Nutrients
Main Authors: Alcubierre, Nuria, Granado-Casas, Minerva, Real, Jordi, Perpiñán, Hèctor, Rubinat, Esther, Falguera, Mireia, Castelblanco, Esmeralda, Franch-Nadal, Josep, Mauricio, Didac
Format: Artigo
Jezik:Inglês
Izdano: MDPI 2020
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC7071466/
https://ncbi.nlm.nih.gov/pubmed/32093385
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12020560
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