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Spanish People with Type 2 Diabetes Show an Improved Adherence to the Mediterranean Diet

The aim of this study was to assess the dietary pattern (i.e., Mediterranean Diet (MedDiet) and healthy eating) in people with type 2 diabetes (T2D) compared with those without diabetes. In addition, we explored clinical factors associated with the dietary pattern. This cross-sectional study was per...

詳細記述

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書誌詳細
出版年:Nutrients
主要な著者: Alcubierre, Nuria, Granado-Casas, Minerva, Real, Jordi, Perpiñán, Hèctor, Rubinat, Esther, Falguera, Mireia, Castelblanco, Esmeralda, Franch-Nadal, Josep, Mauricio, Didac
フォーマット: Artigo
言語:Inglês
出版事項: MDPI 2020
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC7071466/
https://ncbi.nlm.nih.gov/pubmed/32093385
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12020560
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