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Spanish People with Type 2 Diabetes Show an Improved Adherence to the Mediterranean Diet

The aim of this study was to assess the dietary pattern (i.e., Mediterranean Diet (MedDiet) and healthy eating) in people with type 2 diabetes (T2D) compared with those without diabetes. In addition, we explored clinical factors associated with the dietary pattern. This cross-sectional study was per...

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Bibliografiske detaljer
Udgivet i:Nutrients
Main Authors: Alcubierre, Nuria, Granado-Casas, Minerva, Real, Jordi, Perpiñán, Hèctor, Rubinat, Esther, Falguera, Mireia, Castelblanco, Esmeralda, Franch-Nadal, Josep, Mauricio, Didac
Format: Artigo
Sprog:Inglês
Udgivet: MDPI 2020
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7071466/
https://ncbi.nlm.nih.gov/pubmed/32093385
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12020560
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