Loading...
Maslinic Acid Ameliorates Inflammation via the Downregulation of NF-κB and STAT-1
Maslinic acid (MA), a natural compound of the triterpenoid group derived from olive, prevents the generation of pro-inflammatory cytokines and oxidative stress. In human umbilical vein endothelial cells (HUVECs) treated with lipopolysaccharide (LPS), we characterized the effects of MA on the regulat...
Na minha lista:
| Udgivet i: | Antioxidants (Basel) |
|---|---|
| Main Authors: | , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI
2020
|
| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7070941/ https://ncbi.nlm.nih.gov/pubmed/31991739 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antiox9020106 |
| Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|