Marketplace shrimp mislabeling in North Carolina

Seafood mislabeling occurs in a wide range of seafood products worldwide, resulting in public distrust, economic fraud, and health risks for consumers. We quantified the extent of shrimp mislabeling in coastal and inland North Carolina. We used standard DNA barcoding procedures to determine the spec...

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Detalles Bibliográficos
Publicado en:PLoS One
Main Authors: Korzik, Morgan L., Austin, Hannah M., Cooper, Brittany, Jasperse, Caroline, Tan, Grace, Richards, Emilie, Spencer, Erin T., Steinwand, Blaire, Fodrie, F. Joel, Bruno, John F.
Formato: Artigo
Idioma:Inglês
Publicado: Public Library of Science 2020
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Research Article
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC7067418/
https://ncbi.nlm.nih.gov/pubmed/32163430
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0229512
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