Ethylene‐responsive factor 4 is associated with the desirable rind hardness trait conferring cracking resistance in fresh fruits of watermelon

Fruit rind plays a pivotal role in alleviating water loss and disease and particularly in cracking resistance as well as the transportability, storability and shelf‐life quality of the fruit. High susceptibility to cracking due to low rind hardness is largely responsible for severe annual yield loss...

Full description

Saved in:
Bibliographic Details
Published in:Plant Biotechnol J
Main Authors: Liao, Nanqiao, Hu, Zhongyuan, Li, Yingying, Hao, Junfang, Chen, Shuna, Xue, Qin, Ma, Yuyuan, Zhang, Kejia, Mahmoud, Ahmed, Ali, Abid, Malangisha, Guy Kateta, Lyu, Xiaolong, Yang, Jinghua, Zhang, Mingfang
Format: Artigo
Language:Inglês
Published: John Wiley and Sons Inc. 2019
Subjects:
Research Articles
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC7061880/
https://ncbi.nlm.nih.gov/pubmed/31610078
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/pbi.13276
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items