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Evaluation of SCD, ACACA and FASN Mutations: Effects on Pork Quality and Other Production Traits in Pigs Selected Based on RNA-Seq Results

SIMPLE SUMMARY: This study aimed to evaluate mutations within three candidate genes (SCD, ACACA, FASN) for their effects on fattening and slaughter characteristics, as well as meat quality traits, including intramuscular fat (IMF) level in pork. They were selected within differentially expressed gen...

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Bibliografische gegevens
Gepubliceerd in:Animals (Basel)
Hoofdauteurs: Piórkowska, Katarzyna, Małopolska, Martyna, Ropka-Molik, Katarzyna, Szyndler-Nędza, Magdalena, Wiechniak, Angelika, Żukowski, Kacper, Lambert, Barry, Tyra, Mirosław
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: MDPI 2020
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7023423/
https://ncbi.nlm.nih.gov/pubmed/31940936
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10010123
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