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Identification of Bioactive Phytochemicals in Mulberries
Mulberries are consumed either freshly or as processed fruits and are traditionally used to tackle several diseases, especially type II diabetes. Here, we investigated the metabolite compositions of ripe fruits of both white (Morus alba) and black (Morus nigra) mulberries, using reversed-phase HPLC...
Salvato in:
| Pubblicato in: | Metabolites |
|---|---|
| Autori principali: | , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2019
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7023076/ https://ncbi.nlm.nih.gov/pubmed/31861822 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/metabo10010007 |
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