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Occupational Exposures to Organic Dust in Irish Bakeries and a Pizzeria Restaurant

For decades, occupational exposure to flour dust has been linked to a range of respiratory diseases, including occupational asthma, thought to result from exposure to fungi present in the flour. Antifungal resistance is of increasing prevalence in clinical settings, and the role of occupational and...

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Detalhes bibliográficos
Publicado no:Microorganisms
Main Authors: Viegas, Carla, Fleming, Gerard T. A., Kadir, Abdul, Almeida, Beatriz, Caetano, Liliana Aranha, Quintal Gomes, Anita, Twarużek, Magdalena, Kosicki, Robert, Viegas, Susana, Coggins, Ann Marie
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7022993/
https://ncbi.nlm.nih.gov/pubmed/31952269
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms8010118
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