Short-Chain Fatty Acids Improve Poststroke Recovery via Immunological Mechanisms

Recovery after stroke is a multicellular process encompassing neurons, resident immune cells, and brain-invading cells. Stroke alters the gut microbiome, which in turn has considerable impact on stroke outcome. However, the mechanisms underlying gut–brain interaction and implications for long-term r...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:J Neurosci
मुख्य लेखकों: Sadler, Rebecca, Cramer, Julia V., Heindl, Steffanie, Kostidis, Sarantos, Betz, Dene, Zuurbier, Kielen R., Northoff, Bernd H., Heijink, Marieke, Goldberg, Mark P., Plautz, Erik J., Roth, Stefan, Malik, Rainer, Dichgans, Martin, Holdt, Lesca M., Benakis, Corinne, Giera, Martin, Stowe, Ann M., Liesz, Arthur
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Society for Neuroscience 2020
विषय:
Research Articles
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC6989004/
https://ncbi.nlm.nih.gov/pubmed/31889008
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1523/JNEUROSCI.1359-19.2019
टैग : टैग जोड़ें
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

समान संसाधन