Short-Chain Fatty Acids Improve Poststroke Recovery via Immunological Mechanisms

Recovery after stroke is a multicellular process encompassing neurons, resident immune cells, and brain-invading cells. Stroke alters the gut microbiome, which in turn has considerable impact on stroke outcome. However, the mechanisms underlying gut–brain interaction and implications for long-term r...

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Bibliographic Details
Published in:J Neurosci
Main Authors: Sadler, Rebecca, Cramer, Julia V., Heindl, Steffanie, Kostidis, Sarantos, Betz, Dene, Zuurbier, Kielen R., Northoff, Bernd H., Heijink, Marieke, Goldberg, Mark P., Plautz, Erik J., Roth, Stefan, Malik, Rainer, Dichgans, Martin, Holdt, Lesca M., Benakis, Corinne, Giera, Martin, Stowe, Ann M., Liesz, Arthur
Format: Artigo
Language:Inglês
Published: Society for Neuroscience 2020
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Research Articles
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC6989004/
https://ncbi.nlm.nih.gov/pubmed/31889008
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1523/JNEUROSCI.1359-19.2019
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