Cargando...

Profit Versus Public Health: The Need to Improve the Food Environment in Recreational Facilities

Despite their wellness mandate, many publicly funded recreational facilities offer primarily unhealthy foods. Governments have developed programs and resources to assist facilities to improve their food offerings, however the challenge to incent preferential sale of healthier foods remains substanti...

Descrición completa

Gardado en:
Detalles Bibliográficos
Publicado en:Can J Public Health
Main Authors: Olstad, Dana Lee, Raine, Kim D.
Formato: Artigo
Idioma:Inglês
Publicado: Springer International Publishing 2013
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC6973771/
https://ncbi.nlm.nih.gov/pubmed/23618211
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/BF03405682
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!